Rural businesses and native flora receive boost from demand-led research project
Projects & Practice
The ‘Mallu does the rounds’ project provided an easy-to-access medical service to people in rural areas of Finland using the Mallu bus.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.
A business network used LEADER funding to provide an alternative source of business support to rural communities through local people with relevant knowledge and contacts.
EAFRD investment support was used for the construction of the new cowshed for dairy cows. This helped increase milk production along with improved animal wellfare.
In response to the current societal demand for responsible business management and improved animal welfare, farmers in the Netherlands developed an innovative animal friendly barn.
A young entrepreneur diversified his farm by setting up an agricultural day care centre.
LEADER funding supported the diversification of a family farm into a leisure business offering a professional golf court and a bistro with local products.
An old farm diversified into a spa that combines leisure and countryside lifestyle.
A regional cooperative chain for biomass was established to respond to the increasing demand for woodchip.