A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
Projects & Practice
The construction of a water reservoir helped combat the more frequent extreme weather events such as heavy rainfall and forest fires due to climate change.
Supporting the preparatory work for the creation of a 41 km green lane linking up bends the Meuse river between the municipalities of Yvoir and Huy in Wallonia.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.
A restoration project of an old railway station became a model of energy-efficient renovation work and set the grounds for creating a eco cluster of specialised companies and technicians.
Responding to clients’ needs by offering new integrated veterinary services using a mobile laboratory.
An renovated traditional house became a multi-purpose public space, offering opportunities for interaction among the members of the local community.
A LEADER project tackled the limited possibilities of children in the peripheral part of the capital city of Ljubljana to engage in free-time activities.
This inter-territorial cooperation project sought to expand a network of co-working spaces in rural Catalonia and raise awareness of their benefits.
An innovative environmental training centre was established in Murcia, demonstrating the potentials of renewable energy based on diversified rural tourism.