Projects & Practice

Responding to clients’ needs by offering new integrated veterinary services using a mobile laboratory.

A poultry farm used RDP support to modernise its facilities and produce high quality free range eggs.

Financed by the Romanian rural development programme, a small patisserie and confectionary workshop upscaled its business by constructing a new building to increase its production capacity and offer utility areas to customers.

Setting up a state-of-the-art greenhouse for hydroponic production of tomatoes using renewable energy sources for heating.

EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.

Given that compost for growing oyster mushrooms was not produced in Romania and had to be imported, a group of farmers used EAFRD to build a plant for producing  compost using their own wheat straw.

A Romanian farm specialised in crop production invested in modernisation activities to expand its production capacity. As a result, it created job opportunities for the local Roma community.

EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into  an organic certified mozzarella type of cheese.

LEADER funding in two subsequent projects helped a small metalware company grow its size and capacity and take advantage of new market opportunities.

Strengthening social enterprises in two Hungarian regions became a leverage to increase local employment in disadvantaged communities.