A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities to small husbandry farms or for larger herds of sheep or cattle.
Projects & Practice
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
Support from the rural development programme was used to establish an innovative production of GMO-free soybean oil products of superior quality.
A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
The Slovakian rural development programme supported a high-quality bakery business in its efforts to increase production capacity and profitability.
A Local Action Group engaged local coordinators to stimulate volunteer action and engagement in grassroots initiatives.
Setting up a micro-fund as an alternative way to provide guarantees or loans for small, local organisations.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
A small family farm in a traditional winemaking area of Croatia used RDP support to purchase new machinery and equipment for wine producing.
Upgrading the production capacity of a farm by investing into building new greenhouses and setting up an irrigation system.