Modernisation and development of a small beekeeping farm in order to increase its profitability and its resilience to weather-associated risks.
Projects & Practice
A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.
A family farm decided to diversify and supplement its income by investing in agri-tourism.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
An old abandoned farm through three separate investments was turned into an orchard with hail protection nets and a building to store the produce and equipment.
A farm producing flowers used RDP support to purchase new equipment and a tractor, thus achieving its goal to enhance and diversify its production.
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.
An Austrian family converted their dairy farm to produce organic eggs from laying hens in a barn after they saw an opportunity in the market.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.