Developing an innovative model of local-level bio-waste.
Projects & Practice
A micro enterprise received LEADER support and turned a hobby into a revenue-generating business: using insects to produce protein flour for animal feed.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
In order to take advantage of the enormous potential of outdoor tourism, fostering cooperation and networking among the local actors is essential.
The project aimed to improve farmers’ soil management skills and know-how on profitable and resource-efficient farming.
A project to enhance the competitiveness of agriculture and the food industry, as well as the low-carbon economy, through the analysis of alternative future scenarios.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
Promoting the use of a landscape feature, as it is the dry-stone constructions, to stimulate territorial development.
The ‘Kraft Das Murtal’ is an economic network of businesses aiming to identify and support the business potential of the region and contribute to its further development.