The success story a hobby farmer with full time employment who created a world class dessert wine and now supplies Michelin restaurants both nationally and internationally.
Projects & Practice
A micro company producing organic herbal extracts collaborated with a university and the positive results increased the demand for its products - thus generating the need for investments to increase the company’s production capacity.
A LEADER funded project to expand and upgrade the current transmission network on the small island of Samsø.
EAFRD funding helped expand and develop a social enterprise in rural Scotland. A new training centre is built, a visitor centre expanded and more jobs for adults with special needs created.
Investments in renewable energy helped a pig farm to maintain and increase its competitiveness.
Agritourism Monitor Farms are rural businesses opened up to wider community groups, other rural businesses and related professionals for site tours, working groups and open discussions.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.
A business network used LEADER funding to provide an alternative source of business support to rural communities through local people with relevant knowledge and contacts.
Local farmers and agro-processors came together to carry out this research project to test and develop a niche product.