Projects & Practice

A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.

Using digital technologies to re-establish the connection between young people and forests.

Restoring a wetland ecosystem and creating an observation area, for ecological, hydrological, educational and touristic purposes.

A study tour in Italy and Austria enabled representatives of sanitary and epidemiological stations to gain new knowledge and exchange experiences on how to best supervise small-scale local food production.

EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.

A Polish NGO used EAFRD funding to promote local traditional foods from the Mazovia region through a culinary trail, a food contest and a series of educational courses.

A feasibility study was launched in order to set the foundations for turning an ancient crater lake into a driver for local development.