The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Projects & Practice
A LEADER project used artistic creations to increase the attractiveness of a remote rural area and stimulate economic activity.
A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
Promoting the use of a landscape feature, as it is the dry-stone constructions, to stimulate territorial development.
Expanding the production capacity of a company producing pumpkin seeds and potatoes, by investing in new machinery.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.
Visualising how today’s archeological sites and antique remains looked in ancient times using a smartphone application.
A company developed a new allergen free healthy snack and used RDP support to set up the commercial production process.
A winery in response to changing consumers’ preferences, decided to restructure its bottling plant in order to widen the range of high quality wines produced.