A producer of extra virgin olive oil in Laconia region received support to build a new olive oil production unit in response to the increasing demand.
Projects & Practice
EAFRD funding enabled the creation of an integrated sports and adventure centre where visitors can enjoy nature and benefit from its environmental education services.
Finest Greek Tastes is an ambitious LEADER cooperation project involving 21 Local Action Groups and more than 50 municipalities, working together to promote quality Greek products based on local culinary traditions and culture.
A French region developed its own brand that capitalises on its culinary tradition, as well as the diversity and quality of its local produce.
A local community used discarded fruit to producing fruit juice for local consumption.
A dairy company used EAFRD to finance its investment on the production of probiotic fermented products of top quality and high nutritional value (kefir).
The National Rural Network of Slovakia used RDP funds to support the organization of farmers´ markets in different Slovak regions.
The Kodila meat processing company used EAFRD funds to invest in new equipment in order to enhance the quality of its PDO ham and increase its production volumes.
Local farmers and agro-processors came together to carry out this research project to test and develop a niche product.
A small essential oils company used EAFRD funds to add organic rose oil to its product range by investing into distillery equipment.