An entrepreneur developed an innovative farming model by turning an old farm into a demonstration site where visitors can see and learn about husbandry and endemic game species.
Projects & Practice
An innovative interterritorial cooperation project brought together Local Action Groups and other social partners to demonstrate and promote the use of solar energy by local communities.
The cost for fossil fuels can be a significant constrain for the operation of a small farm. Reverting into renewable sources of energy such as biomass, can help increase the farm’s competitiveness while protecting the environment.
A local action groups promoted energy efficiency upgrades in the towns of its area and in order to identify good practice examples it cooperated with partner local action groups in Scotland.
Support from the Czech RDP helped a successful brewery established in an abandoned pottery factory, to start expanding the range of services it offered to visitors.
An all-day bus tour to another country with 24 agri-food entrepreneurs and about ten experts and advisors has proved an innovative way of developing business ideas and the skills and confidence to implement them.
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.
A company managing publicly-owned forests purchased new machinery to turn forest residues and logging waste into valuable biomass fuel.
Peer learning as a way to prepare new LAGs to use CLLD funding.
A Hungarian woodworking business used LEADER support for the construction of a new environmentally friendly manufactory hall.