
Protecting and promoting traditional vegetables can lead to increased incomes for farmers and environmental benefits for society.
Protecting and promoting traditional vegetables can lead to increased incomes for farmers and environmental benefits for society.
An environmental NGO implemented a project to preserve and maintain an old clay pit that provides shelter to a number of rare and endangered species.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
In favour of biodiversity, a municipality decided to remove spruce trees growing on municipal soil and to rehabilitate broadleaved trees that were originally growing in these areas.