
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
The knowledge generated in research and innovation projects is hard to access, thus it is vital to create networks for knowledge transfer between production and research.
A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.
Incorporating locally available biomass into the soil, as a mean to increase its content in organic matter in the long term.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.
Set up an operational group to test different practices for optimal catch crop management and assess their efficiency in reducing nitrogen and carbon emissions.
Bringing together public authorities, research institutes and farmers to explore low carbon emission production models in agriculture.
‘Nature Connects’ is a campaign to raise and generate awareness on the importance of biodiversity in rural landscapes by bringing together land owners, experts and the broader public.
Using LEADER support to provide information and raise awareness about wild bee protection.
Implementing a result-based nature conservation measure for species and habitat protection as to allow more flexibility for farmers in choosing and implementing management activities suitable to their land.