Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
Projects & Practice
The Think Local development programme focuses on developing collaboration in short supply chain, by bringing together existing initiatives on farmers’ markets, farm retail, food tourism, regional food and drink networks and in developing added value for rural producers.
Supporting regional planning using transnational cooperation, with a particular focus on local public-private partnerships
A leading manufacturer of conserves and jams used RDP support to increase its winter water storage capacity for use during the summer dry months.
Acquisition of a wood chipper that produces chips for cogeneration more efficiently, thus reducing the cost of tools and consumables per unit of finished product.
An inter-territorial cooperation project to support the development of a system for verifying the traceability and the sustainable management of wood from hedgerows.
Construction of a new, versatile building consisting of a coworking space, a cultural hall and a tourist office, enhancing the services offered to the residents of a rural municipality.
A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities to small husbandry farms or for larger herds of sheep or cattle.
The largest inter-territorial cooperation project in Finland for 2014-2020, aims to promote cultural heritage as a vehicle for tourism development.
Expanding a water reservoir and installing a solar farm to reduce the energy costs of irrigation.