A dairy farm in Wallonia invested in renewable energy production from manure and produced milk using a more environmental friendly process.
Projects & Practice
The project considered built heritage as a development lever for a rural area and relied upon the younger generation to raise awareness about it and to take care of it in the longer term.
In favour of biodiversity, a municipality decided to remove spruce trees growing on municipal soil and to rehabilitate broadleaved trees that were originally growing in these areas.
The regional rural network of Silesia in Poland organised a study tour for its members in Scotland to raise awareness and improve their skills on organic farming.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.
A Polish NGO used EAFRD funding to promote local traditional foods from the Mazovia region through a culinary trail, a food contest and a series of educational courses.
LEADER support was used to exploit the potential of using large quantities of waste wood from landscape management as a renewable energy source.
The project supported the area of Chimay to promote 'green tourism' and boost local development by fostering cooperation among local stakeholders.
LEADER funding helped the economic development of a small Polish rural village building on the local community’s rich history.