The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Organising a series of educational events to raise awareness and interest about the environmental functions of the peatlands in Brandenburg.
A community project in which young people actively participated in shaping their environment and strengthened the cohesion of their community.
Set up an operational group to improve the efficiency of the fruit production sector in Spain by developing new approaches for joint management of farms.
Set up an operational group to test different practices for optimal catch crop management and assess their efficiency in reducing nitrogen and carbon emissions.
RDP support helped a farmer to acquire the necessary equipment and infrastructure to continue expanding his organic beef cattle herd.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
A farm used RDP support to acquire new machinery in order to improve its strawberry production and increase its profitability.
Developing an innovative model of local-level bio-waste.
Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.