A major exporting agricultural company in Portugal, used EAFRD support to develop a state-of-the-art innovative, greenhouse production unit.
Projects & Practice
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
A dairy farm combined three RDP supported operations to increase and modernise milk production and secure one full-time job.
A Technical Assistance project about empowering local and regional actors to work more effectively with rural communities in order to revitalise these areas.
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.
Amstelland Natuurzuivel is a cooperative of farmers in the Amstelland region who set up a milk factory to produce regional dairy products for the Amsterdam area.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
Modernization of a poultry farm by installing new, laying hen equipment and by renovating the production buildings.