The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
The future-proof peat meadow polder ‘Lange Weide’, is unique bottom-up initiative and the largest submerged drainage project in the Netherlands.
A cheese-producing farm used RDP support to set up a new plant for producing speciality cheeses and ensure its long-term financial sustainability.
Setting up the first transnational LEADER region in Europe, thus allowing the elaboration of a common strategy between LAGs, and include provisions for more sound financial management of and implementation of TNC projects.
Amstelland Natuurzuivel is a cooperative of farmers in the Amstelland region who set up a milk factory to produce regional dairy products for the Amsterdam area.
A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.
A pilot project to create an innovative pig farm based on the principle of processing fresh manure to minimise GHG emissions and increase the farm’s profitability.
A company created a modular rearing system that allows them to combine egg and quality rooster meat production, while respecting the environment and animal welfare.
Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.
In order to maintain the traditional activity of extensive sheep and cattle grazing, the government of Andalusia created a pilot training programme on pastoralism for those that wanted to pursue a new career.