Support from the rural development programme was used to establish an innovative production of GMO-free soybean oil products of superior quality.
Projects & Practice
A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
The Slovakian rural development programme supported a high-quality bakery business in its efforts to increase production capacity and profitability.
Catch crops supported by the AEC measure in Baden-Württemberg play a key role in reducing the nitrate level in the region.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand to improve sales of local artisanal products.
The National Rural Network of Slovakia used RDP funds to support the organization of farmers´ markets in different Slovak regions.