An EIP-AGRI Operational Group established a new quality standard for Swedish lamb in order to increase the competitiveness of the sector.
Projects & Practice
A CAP-funded project aimed to build the capacity of small-scale producers to reach the regional market and shorten the region’s food chain.
An EIP-AGRI Operational Group used CAP funds to test the requirements for protein crop production and processing in Sweden.
Short supply chain success stories catalysed by COVID-19 crises in Spanish islands.
A cooperation project to develop an innovative, area-specific model of nature conservation advisory services.
MUNTER integrates objectives for water, soil and flood protection with broader objectives such as climate protection, biodiversity and animal welfare.
An EIP Operational Group was set up to strengthen the food chain and create short distribution channels for small and medium farms in the Madrid region.
An EIP-AGRI Operational Group working together to increase the implementation of multifunctional hedgerows that offer environmental benefits as well as climate mitigation and adaptation.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
EAFRD funding helped set up associations that bring together local stakeholders with diverse interests to manage the implementation of Nature 2000 conservation rules.