
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
An agricultural business used RDP support to improve its capacity to process and store its produce, while producing renewable energy from the sun.
A leading manufacturer of conserves and jams used RDP support to increase its winter water storage capacity for use during the summer dry months.
Using RDP support to implement a sustainable model of agriculture that combines the production of high quality products and environmental protection. Winning initiative of the 2019 Rural Inspiration Awards in the 'Environment & Climate Action' category.
A family farm used RDP support to switch from cattle to turkey breeding in response to market demand.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.
Supporting the development of a demonstration model of a new harvesting machine adapted to the environment of Danish wetlands.
An renovated traditional house became a multi-purpose public space, offering opportunities for interaction among the members of the local community.
Training on small-scale water retention was provided to the staff of relevant regional authorities in order to confront the impact of climate change at regional level.