A family-owned business created multiple revenue streams by creating a new product from an olive stone by-product, demonstrating sustainable economic development and environmental protection.
Projects & Practice
The project saw an unused calves’ shed converted into a farm shop selling organic products.
A pig farm used Rural Development Programme (RDP) funding to improve the animals’ living conditions and the branding of their products.
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
Punkalaidun municipality conducted a feasibility study for setting up a biogas plant producing energy from manure, which resulted in an investment decision.
A dairy farm in Wallonia invested in renewable energy production from manure and produced milk using a more environmental friendly process.
A company managing publicly-owned forests purchased new machinery to turn forest residues and logging waste into valuable biomass fuel.