A dedicated communications campaign to promote the launch of the Rural Development Programme (RDP) in Finland.
Projects & Practice
Set up an operational group to test different practices for optimal catch crop management and assess their efficiency in reducing nitrogen and carbon emissions.
Supporting co-operation and knowledge sharing to tackle eutrophication in a vulnerable lake system.
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
The project aimed to improve farmers’ soil management skills and know-how on profitable and resource-efficient farming.
Using digital technologies to re-establish the connection between young people and forests.
Implementing a result-based nature conservation measure for species and habitat protection as to allow more flexibility for farmers in choosing and implementing management activities suitable to their land.
A Finnish University used EAFRD funding to organise information days, pilot projects and professional tours to enable food processing companies to develop their local sales.
A local producer of syrups and vinegars in Estonia used EAFRD funding to scale up production to create a business that sells to restaurants, shops and big suppliers.
An Austrian farmer used EAFRD funding to build a cheese processing facility on an Alpine pasture offering tours and events to learn about cheese and Alpine farming.