A family farm converted to organic lavender farming in order to diversify their offer of products and services in an environmentally sustainable way.
Projects & Practice
An EIP-AGRI Operational Group working together to increase the implementation of multifunctional hedgerows that offer environmental benefits as well as climate mitigation and adaptation.
Planting new woodland under a scheme in a partnership between Forestry services, a local authority and the local community.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
A project that demonstrates how agri-environment support can significantly help the protection of the environment while also increasing the profitability of a farm.