A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
Projects & Practice
A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.
An agricultural business used RDP support to improve its capacity to process and store its produce, while producing renewable energy from the sun.
Acquisition of a wood chipper that produces chips for cogeneration more efficiently, thus reducing the cost of tools and consumables per unit of finished product.
The project supported the construction of a water supply network in the village of Reka, ensuring that all inhabitants have adequate access to water.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.
Upgrading the production capacity of a farm by investing into building new greenhouses and setting up an irrigation system.
Training on small-scale water retention was provided to the staff of relevant regional authorities in order to confront the impact of climate change at regional level.