Projects & Practice

A CAP-funded cooperation project to strengthen the competitiveness of agricultural companies that minimise nutrient leakage, thereby contributing to the long-term goal of minimising agricultural nutrient leakage in the Baltic Sea by 2045.

CAP-funded cooperation catalyses more and better organic production in Tuscany.

The BeeScanning app combines the use of artificial intelligence and smartphones, enabling beekeepers to easily detect Varroa mites and reduce the risk of death in their bee communities. 

A new participatory approach for increasing landowners’ knowledge on how to manage drainage ditches that play a key role in Swedish agriculture.

Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.

A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.

A family farm decided to diversify and supplement its income by investing in agri-tourism.

The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.

Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.

Rural businesses and native flora receive boost from demand-led research project