A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
Projects & Practice
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
Investing into new machinery for applying liquid fertilizers on crop production in order to protect ground and surface waters.
The Slovakian agricultural cooperative Panovce used EAFRD support to upgrade its dairy facilities and equipment, raising welfare standards and improving production.