An EIP-AGRI Operational Group established a new quality standard for Swedish lamb in order to increase the competitiveness of the sector.
Projects & Practice
A CAP-funded project aimed to build the capacity of small-scale producers to reach the regional market and shorten the region’s food chain.
An EIP-AGRI Operational Group used CAP funds to test the requirements for protein crop production and processing in Sweden.
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
Italian farmers join forces in new organics value chain.
A cooperation project to develop an innovative, area-specific model of nature conservation advisory services.
MUNTER integrates objectives for water, soil and flood protection with broader objectives such as climate protection, biodiversity and animal welfare.
Support from the Swedish Rural Development Programme helped improve accessibility for visitors in a restored municipal nature reserve.
PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
Organising a series of educational events to raise awareness and interest about the environmental functions of the peatlands in Brandenburg.