A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.
Projects & Practice
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
This project is an example of how villagers can get access to high-speed broadband networks even in remote and sparsely populated rural areas. It is the winning initiative of the 2019 Rural Inspiration Awards in the 'Rural Revitalisation' category.
Supporting co-operation and knowledge sharing to tackle eutrophication in a vulnerable lake system.
Bringing together public authorities, research institutes and farmers to explore low carbon emission production models in agriculture.
A young female farmer in Italy received RDP support to convert to organic fruit production.
The project aimed to improve farmers’ soil management skills and know-how on profitable and resource-efficient farming.
A project to enhance the competitiveness of agriculture and the food industry, as well as the low-carbon economy, through the analysis of alternative future scenarios.
An integrated project in Italy supported farmers to add value to the local production of wheat and wheat flour, and thus become more competitive.