The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
The Think Local development programme focuses on developing collaboration in short supply chain, by bringing together existing initiatives on farmers’ markets, farm retail, food tourism, regional food and drink networks and in developing added value for rural producers.
A leading manufacturer of conserves and jams used RDP support to increase its winter water storage capacity for use during the summer dry months.
Reducing the cost of renovation works for households lacking essential energy services by bringing together local resources, including people’s skills and time. This is the winning initiative of the 2019 Rural Inspiration Awards in the 'Social Inclusion' category.
A series of knowledge-transfer activities to increase knowledge and skills on organic plant and animal production, processing and marketing.
A LEADER project used artistic creations to increase the attractiveness of a remote rural area and stimulate economic activity.
A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
LEADER support helped establish a web school for local businesses providing them with the tools to better organise their work and market their services and products.
A small Estonian organic farm used EAFRD funding to scale up its production of herbs by investing in new machinery and upgrading buildings to help the business to grow.