A family business focused on Sorghum cultivation used EAFRD support to set up their own mill and now supply high quality, gluten free Sorghum flour to the Hungarian market.
Projects & Practice
A young farmer received RDP support to build stone wall terraces, helping him to improve the farm’s productivity, while protecting its soil from erosion.
A new participatory approach for increasing landowners’ knowledge on how to manage drainage ditches that play a key role in Swedish agriculture.
A rural women’s association used Rural Development Programme (RDP) support to organise wool processing training courses and to create employment opportunities by valorising wool, a by-product of sheep meat production.
Setting up a fruit juice processing plant that operates with renewable energy.
Installing an efficient irrigation system in a fig orchard helped to better manage water stress for the trees and increased the quality and volume of production.
A winery in response to changing consumers’ preferences, decided to restructure its bottling plant in order to widen the range of high quality wines produced.