Projects & Practice

Total results: 4.

GOTECFOR – Supporting the use of Forest Biomass in the agro-industry

Keywords: 
Broadband, Cooperation, Energy efficiency, Entrepreneurship, Forestry, Innovation, Renewable energy
Countries: 
Portugal

GOTECFOR is an EIP-AGRI operational group that contributes to the bioeconomy by seeking to optimise the value chain of forest biomass, as a fuel for heating.

Mértola Com Gosto

Keywords: 
Demography, Food & Drink, Local food, Sustainability, Tourism
Countries: 
Portugal

An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.

Developing mushroom production in Finland’s forests

Keywords: 
Agriculture, Bioeconomy, Cooperation, Innovation, Rural SMEs
Countries: 
Finland

The Finnish Natural Resources Institute used EAFRD funding to develop the production of mushrooms for food and medicine to give forest owners an alternative income source. 

Developing local food sales through knowledge and skills

Keywords: 
Cooperation, Direct marketing, Short supply chains & local markets, Vocational training & skills acquisition
Countries: 
Finland

A Finnish University used EAFRD funding to organise information days, pilot projects and professional tours to enable food processing companies to develop their local sales.