CAP funds help modernise production facilities for Italian artisanal food firm.
Projects & Practice
CAP funds help identify opportunities for improving localised linen production.
An EIP Operational Group worked on upscaling the production of Plasma Activated Water (PAW) and on demonstrating its effectiveness and cost efficiency as a sustainable nitrogen fertiliser.
CAP funds help support long-term sustainability of transhumance shepherding in Spain.
CAP funds in Belgium help convert waste grass into superfood algae.
Developing a Participatory Guarantee System (PGS) in the Netherlands as an alternative to formal certification for small producers operating in short supply chains.
Rural Development Programme (RDP) support enabled the reforestation of land and ornamental public spaces with native forest species, while promoting environmental awareness, education and training.
A European Innovation Partnership (EIP) operational group established a network of farm incubators in Spain to support young farmers who do not have previous family connections or a background in farming.
This project combined state-of-the-art sensoring techniques and models with a participatory monitoring process with farmers and water authorities to create a common understanding of the main local challenges and possible solutions to enhance water quality. In addition, the process empowered individual farmers to become equal partners with water authorities as they gained knowledge and access to data. Problems with water management differ between regions, but the process of jointly collecting, learning from and acting on data can be applied across regions.
Setting up collaborative water system measures and a governance approach to increase self-sufficiency of freshwater availability for agriculture.