An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
Projects & Practice
Helping a new type of rural enterprise that can support a transition towards a green, diversified rural economy. Coillte Sláintiúil provides services to protect, rejuvenate and replace native woodlands.
EAFRD funding enabled the Monemvasia Winery to relocate to meet growing demand for Monemvasia-Malvasia wine.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
A project that supports the integration of young immigrants into Swedish society and is organised by young immigrants themselves.
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
The GrowBiz approach to enterprise support is based on building long-term relationships with businesses and encouraging them to connect, collaborate, share and network with other enterprises in their local community and further afield.
A start-up company specialising in outdoor sports activities used RDP support to purchase equipment and respond to increasing demand for adventure tourism.
A family business, with a long-standing tradition of producing denim clothing, used support from the LEADER measure to establish a modern workshop and increase its share in domestic and international markets.
A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities to small husbandry farms or for larger herds of sheep or cattle.