A producer of organic arable crops used investment support from the Hungarian Rural Development Programme (RDP) to build an innovative storage facility and increase the competitiveness of his farm.
Projects & Practice
A family business focused on Sorghum cultivation used EAFRD support to set up their own mill and now supply high quality, gluten free Sorghum flour to the Hungarian market.
The project saw an unused calves’ shed converted into a farm shop selling organic products.
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.