Rural Development Programme support was used to improve the accessibility and educational function of a UNESCO-listed Natural Park in Madeira, Portugal.
Projects & Practice
Supporting activities for the development and promotion of a Culinary Trail in the Opolskie Voivodeship, combined with capacity building for its members.
A small farm converted to organic vegetable production and in so doing successfully increased its competitiveness and profitability.
A Technical Assistance project about empowering local and regional actors to work more effectively with rural communities in order to revitalise these areas.
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
The knowledge generated in research and innovation projects is hard to access, thus it is vital to create networks for knowledge transfer between production and research.
A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.