CAP funds help modernise production facilities for Italian artisanal food firm.
Projects & Practice
RDP funds were used to improve the management of water resources in an area of intensive agriculture.
Italian farmers join forces in new organics value chain.
CAP funds improve the climate resilience of a family farm’s organic fruit and nut products in the Slovenian alps.
A herbal products company used CAP funds to modernise its production infrastructure and create new organic fruit and vegetable products.
CAP funds enabled an organic goats milk farm to enhance its market orientation by establishing a cheese production dairy.
CAP funds finance dairy development and product diversification in Poland.
CAP funds for a young farmer support rural revitalisation in the Slovenian mountains
Investing in cutting edge production techniques (hydroponics in pots) allowed a farmer to fill a gap in the market increasing the availability of vegetables in winter, with minimal environmental impact.
Setting up a slaughterhouse on-site helped the beneficiary and other nearby organic lamb breeders to increase their profitability through direct marketing.