A partnership between farms and a cooperative to modernise the production of dairy products and establish their own short supply chain.
Projects & Practice
Total results: 9.
A family business focused on Sorghum cultivation used EAFRD support to set up their own mill and now supply high quality, gluten free Sorghum flour to the Hungarian market.
Female entrepreneurs used RDP investment support to increase the production capacity of their juniper syrup-producing business.
A Slovakian company with a long history of manufacturing confectionery products benefited from Rural Development Programme support to modernise its equipment and production processes.
Setting up a fruit juice processing plant that operates with renewable energy.
Support from the rural development programme was used to establish an innovative production of GMO-free soybean oil products of superior quality.
A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
The Slovakian rural development programme supported a high-quality bakery business in its efforts to increase production capacity and profitability.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
