The project took nature-friendly vine cultivation on a family farm a step further to develop zero-waste processing methods that valorise all by-products of grapes in a sustainable and fully circular way. The resulting seeds, oil and flour have proved very popular with customers.
Projects & Practice
Organic and biodynamic farms cooperate to jointly acquire no-till cultivation equipment to enhance soil quality, reduce pollution and maximise their soil’s capacity to act as a carbon sink.
A transnational cooperation project to promote DIY solutions for renewable energy production in rural communities.
Expanding the range of tourist offer in a LAG area by supporting a small farm to diversify into horseback riding and therapeutic riding.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Organising a series of educational events to raise awareness and interest about the environmental functions of the peatlands in Brandenburg.
A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
Restoring the production potential of damaged forests through clearing, afforestation and preservation of young forest stands.
A young farmer used RDP support to expand and diversify the range of products and services offered by her beekeeping holding.
The construction of a treetop path that enhances visitors’ experience in one of the oldest oak forests in Europe.