RDP funds were used to improve the management of water resources in an area of intensive agriculture.
Projects & Practice
CAP funds improve the climate resilience of a family farm’s organic fruit and nut products in the Slovenian alps.
Creation of a bioreserve consisting of a small reservoir, a retention basin, and an adjacent strip of vegetation to improve water retention in an intensively farmed area.
A young female farmer invested in the construction of greenhouses and an irrigation system to improve her farm’s profitability and mitigate production risks linked to climate change.
Setting up collaborative water system measures and a governance approach to increase self-sufficiency of freshwater availability for agriculture.
A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
Building a reservoir to catch runoff water and provide protection against floods in a vulnerable area.
A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.
A cheese-producing farm used RDP support to set up a new plant for producing speciality cheeses and ensure its long-term financial sustainability.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.