Building a reservoir to catch runoff water and provide protection against floods in a vulnerable area.
Projects & Practice
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
Incorporating locally available biomass into the soil, as a mean to increase its content in organic matter in the long term.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.
A series of seminars to create opportunities for formal and tacit knowledge transfer between experienced farmers and newcomers to agriculture.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.
In response to the current societal demand for responsible business management and improved animal welfare, farmers in the Netherlands developed an innovative animal friendly barn.