EAFRD funds financed the partial renovation and restoration of an historic building and its surrounding area.
Projects & Practice
Agri-food incubator helps diversify rural economy and add value to farm products.
A project that demonstrates an innovative way to promote employment for young people through voluntary work and professional development counselling.
This project involves inhabitants in the region actively contributing to better social cohesion. It connects different generations in ‘caring for the community’ and is the only intergenerational school support service in the Grand Duchy of Luxembourg.
A young unemployed resident of a poor rural area used support from the LEADER measure to create a business that provides a renewable energy source (firewood).
A female entrepreneur set up a company to produce high quality fashion products made of natural material.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.
As part of the greater LEADER project ‘Moselle Diversity’ the sub-project ‘World City’ supported the organisation of summer activities for children aged between 7 and 12, including children of refugees, and fostered cultural diversity and the values of ‘living together’.