
A knowledge sharing programme initiated by a cooperative to improve the position of small producers in the value chain.
A knowledge sharing programme initiated by a cooperative to improve the position of small producers in the value chain.
Peer-to-peer advisory services help raise biodiversity awareness among Austrian farmers.
Mobilising rural awareness in Finland about sustainable transport opportunities
The ACCESS’R project aimed at collecting and disseminating ideas on how to develop new services for people living in rural areas.
A social enterprise used RDP funding to foster social innovation and entrepreneurship in one of the most depopulated regions in Europe.
Organising conferences, workshops and a culinary contest in order to promote the sustainable development of rural areas, along with and the personal development of participating rural citizens.
A project that promotes the use of renewable energy to improve air quality through training and awareness raising.
Supporting activities for the development and promotion of a Culinary Trail in the Opolskie Voivodeship, combined with capacity building for its members.
Reintroducing the traditional practice of controlled forest burning, as means to promote biodiversity and create new business opportunities in the forestry sector.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.