A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
Projects & Practice
The reconstruction of an old villa to create high quality tourist accommodation offering spa and beer wellness services.
Expanding the range of tourist offer in a LAG area by supporting a small farm to diversify into horseback riding and therapeutic riding.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.
A project to help keep elderly people living at home safe and happy.
Organising a series of educational events to raise awareness and interest about the environmental functions of the peatlands in Brandenburg.
A community centre used support from the rural development programme to enhance its services and premises in order not to exclude people with Dementia.
A sports club used RDP support to renovate its facilities and offer a space that contributes to the integration of immigrants in the local society.