
Organising conferences, workshops and a culinary contest in order to promote the sustainable development of rural areas, along with and the personal development of participating rural citizens.
Organising conferences, workshops and a culinary contest in order to promote the sustainable development of rural areas, along with and the personal development of participating rural citizens.
A project that promotes the use of renewable energy to improve air quality through training and awareness raising.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.
EAFRD funding enabled the creation of an integrated sports and adventure centre where visitors can enjoy nature and benefit from its environmental education services.