Using LEADER support to set up an electric car sharing scheme in a rural community.
Projects & Practice
A new culinary concept for a restaurant which gives diners a clear view of the farm’s cattle barn helping them discover the linkages between food and farming.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
Offering health and support services to elderly people and those in need by converting a former vicarage into a community care facility.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.
The local community of Ballstadt created a financially self-sustaining combined village shop and café, which acts as an important meeting place for the local community.