A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.
Projects & Practice
An initiative to promote young farmers participation entrepreneurship and innovation
for sustainable rural areas
A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
Organising bicycle rallies as a means of promoting social interaction and integration.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.
The regional rural network of Silesia in Poland organised a study tour for its members in Scotland to raise awareness and improve their skills on organic farming.
A young entrepreneur diversified his farm by setting up an agricultural day care centre.
EAFRD supported the successful development of a local brand in a mountainous area in Lower Silesia, Poland. It enabled the local population to develop its unique cultural diversity into a successful, integrated touristic product.