Projects & Practice

Total results: 3.

Bergers du Larzac - Improving cheese quality and production capacity

Keywords: 
Added value, Animal husbandry, Energy efficiency, Entrepreneurship, Farm restructuring/modernisation, Job creation, Producer groups, Product quality
Countries: 
France

A cooperative focused on quality cheese production, used Rural Development Programme support to expand its facilities and thus ensure the continuous growth of its business.
 

Caseificio Val d'Aveto – Investing to sustain the local supply chain

Keywords: 
Diversification, Entrepreneurship, Farm restructuring/modernisation, Job creation, Market development, Mountain area, Product quality, Rural SMEs
Countries: 
Italy

A dairy company used RDP support to build a new wing on its factory in order to increase its production capacity. This investment strengthened the local supply chains and helps prevent the abandonment of the farming activity in the area.