
Setting up a ‘mobile social grocery’ where users will pay a low price for products, and may also choose free products, improving accessibility, reducing iscolation and giving families a more ‘human’ experience.
Setting up a ‘mobile social grocery’ where users will pay a low price for products, and may also choose free products, improving accessibility, reducing iscolation and giving families a more ‘human’ experience.
The project mobilised all actors of the Communauté de Communes Alpes-Provence-Verdon to formulate a strategy for the territory’s digital transition.
A project to enhance the capacity of a social enterprise that supports new entrants in agriculture without any previous experience or linkages to the sector.
The ACCESS’R project aimed at collecting and disseminating ideas on how to develop new services for people living in rural areas.
An EIP-AGRI operational group on improving the soil’s quality and structure, using new generation microelements and microorganisms.
In response to the COVID-19 crisis, a website was set up under Rural Development Programme Technical Assistance to help match agricultural companies with jobseekers
An example of an initiative promoting energy efficiency that addresses climate change through targeted actions at grassroots level.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
A project offering training modules targeting bovine breeders to promote alternative methods to maintain healthy livestock and decrease the use of antibiotics