Developing an integrated identification and control system that enables the detection of pests in fields and gardens and determines the optimal time to apply protective measures.
Projects & Practice
An EIP-AGRI project on improving the soil’s quality and structure, using new generation microelements and microorganisms.
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
A series of seminars to create opportunities for formal and tacit knowledge transfer between experienced farmers and newcomers to agriculture.